This salad is difficult to keep around the Easton household. Its really all about the dressing, and the small bites of vegetables, I think. You can add all different types of vegetables, and top with different proteins. I like to pop an egg on it, quick , easy and delicious!
2 meal sized servings
1 head romaine (I sometimes throw in a handful of spinach or arugula, but this dressing is pretty dense, so it would just make a soggy mess out of a whole bowl of it)
1 small carrot, shredded
1/2 cucumber sliced thin
1/2 cup sliced red cabbage
1/2 cup toasted pumpkin seeds
2 hard boiled eggs, sliced
Toss all vegetables in a bowl, toss with dressing and lay eggs on top. Perfect light lunch!